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Menu is subject to catering for a minimum of 50 people at £20.50 per person.

*Not including catering hire, cost of staff & 15% admin fee



Hot Dishes


Our freshly cooked on the spot homemade family secret

'Mizrachi' recipe

Roasted Sweet Potato Wedges

with a hint of chili blended with caramelised onions and garnished with parsley and walnuts


Bulgar Wheat

with lentils, diced red onion, fresh herbs, dried fruit, nuts, pomegranate, dressed with lemon juice and extra virgin olive oil


Roasted Aubergine

on a bed of Middle-Eastern tomato sauce, drizzled in tahini garnished with flaked almonds and parsley

Cold Dishes

Homemade Houmous

dressed with extra virgin olive oil, za’atar and parsley


Israeli Salad

cucumber, tomato and pepper cut into small cubes with fresh herbs 


White Cabbage and Parsley Salad dressed with lemon juice, extra virgin olive oil and decorated with dried apricots and sunflower seeds



thick creamy yoghurt with small cubes of cucumber, garlic and mint decorated with thin slices of cucumber and extra virgin olive oil


Green Chilli Sauce

Simi's secret recipe


Pita bread


A non-refundable deposit will be required once both parties have confirmed the order.

Cancellation Policy: 6 months before the event or the full price will be charged.

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